We started Tilted Shed Ciderworks in Sonoma County in 2011 with a mission to elevate the apple to greatness and show what beauty comes from our local orchards. We specialize in natural ciders, coferments, and distillation projects all sourced from our foodshed. We are committed to supporting local organic and sustainable apple farmers and gleaning from the bounty of fruit that Nature generously gives us. We press in season and practice low-intervention production with wild fermentations, no fining or filtering, and minimal sulfites, to allow the true expression of the fruit. --Scott Heath & Ellen Cavalli